Hola! I am Gaby Melian
Chef, educator, food storyteller, and lifelong kitchen nerd and recipe developer. I grew up in Buenos Aires surrounded by home cooks and amazing family meals. After journalism school, I chased my food dreams to NYC, trained as a pro chef, and started sharing my love of cooking with the world.
From test kitchens to Social Media, I've worn a ton of hats (private chef, instructor, author, kitchen organizer, you name it). These days, youβll find me whipping up new recipes for my books, social media, and Gabyβs Kitchenβmy own creative hub. I live in Jersey City with my trusty sous-chef, Pucho the dog.
Get ready toβ¦
Keep Cooking. Be Happy π
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Buy My Books!
Food-Related Stories
Gabyβs Latin American Kitchen
Gabyβs Kitchen YouTube Channel
Simple professional kitchen tips to help you organize your kitchen and cook more efficiently. I bring my Buenos Aires roots and recipes from Gaby's Latin American Kitchen to show you how easy it is to make great food at home. My mission is to turn "non-cooks" into empowered "Gabbers" through easy-to-follow videos and workshops.
Keep Cooking. Be Happy.
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